Join Chef Lisa and Bristol wine merchant Ed Clarke, for an intimate dining experience featuring a six-course small-plates menu and expertly paired wines, finishing with Lisa’s award-winning handmade chocolates - an evening of flavour, connection, and storytelling.
April theme is Mediterranean
Saturday 11th April
Friday 24th April 2026 SOLD OUT
Saturday 25th April SOLD OUT
Thursday 28th May, French theme
Friday 29th May, French theme
22, Victoria Road, Clevedon BS21 7SB
7.00pm - 9.30pm, taxis 9.45pm
This event is for up to 10 - 12 diners, £150 per couple, including welcome fizz and six wines.
Option on booking to order coffee with Lisa’s award winning handmade chocolates £15 per couple, payable on the evening.
Select your required number of seats (sold in pairs) using the basket. If you find your basket remains empty after you have selected number of bookings it is because there is no availability for the number you have selected. Please indicate any allergens on the form when you make your payment. The menu is a set menu and include meat, fish, shellfish and vegetarian dishes. This event is for foodies with an adventurous palate. We are unable to cater for vegans.
The bathroom is accessed via steep staircase.
If you are a single diner, please get in touch so that we can pair your booking enquiry up with another single diner. If you have any questions about this event, get in touch.
Join Chef Lisa and Bristol wine merchant Ed Clarke, for an intimate dining experience featuring a six-course small-plates menu and expertly paired wines, finishing with Lisa’s award-winning handmade chocolates - an evening of flavour, connection, and storytelling.
April theme is Mediterranean
Saturday 11th April
Friday 24th April 2026 SOLD OUT
Saturday 25th April SOLD OUT
Thursday 28th May, French theme
Friday 29th May, French theme
22, Victoria Road, Clevedon BS21 7SB
7.00pm - 9.30pm, taxis 9.45pm
This event is for up to 10 - 12 diners, £150 per couple, including welcome fizz and six wines.
Option on booking to order coffee with Lisa’s award winning handmade chocolates £15 per couple, payable on the evening.
Select your required number of seats (sold in pairs) using the basket. If you find your basket remains empty after you have selected number of bookings it is because there is no availability for the number you have selected. Please indicate any allergens on the form when you make your payment. The menu is a set menu and include meat, fish, shellfish and vegetarian dishes. This event is for foodies with an adventurous palate. We are unable to cater for vegans.
The bathroom is accessed via steep staircase.
If you are a single diner, please get in touch so that we can pair your booking enquiry up with another single diner. If you have any questions about this event, get in touch.
